Branches and Blooms

$19.95

Alethea Harampolis and Jill Rizzo, authors of The Flower Recipe Book and founders of Studio Choo, provide more than 100 step-by-step projects to make with flowering and leafy branches. In the spring, readers can create a cherry blossom bough or a centerpiece of lilacs and olive branches. In the summer, a garland features sage with pomegranates and citrus-colored strawflowers. In autumn, wreaths are made out of magnolias and rosemary. Winter highlights cedar, pine, and juniper, yielding unexpected table settings and new wreath shapes. Also included are hundreds of step-by-step photos, as well as tutorials covering basic techniques, sourcing, and care information.

Pickup: Pickup is available at Wild Season Florals - 174 Green End Ave in Middletown, RI during our open shop hours (Thursday through Saturday from 11-5) OR while the shop is closed (Monday through Wednesday from 11-4)

Delivery: Delivery is available anywhere on Aquidneck Island (Newport, Middletown and Portsmouth) Monday through Saturday. Orders must meet our $50 minimum in order to be delivered and we have an additional $15 delivery charge. All deliveries are made between 11 and 5, we cannot guarantee specific delivery times.

Shipping: Shipping is NOT available for plant or flower orders. At this time we are only able to ship hard goods such as books, candles, linens, etc.

***** All flower orders must be placed before 5 pm for the next day's fulfillment. *****

If you have any questions regarding your order, call or text us at 401-408-7870.

PLEASE NOTE:

We aim to use primarily locally grown and seasonally available flowers in all of our arrangements. Flowers may differ from the images provided but will be equally fresh and beautiful!

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The Little Flower Recipe Book
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The Flower Recipe Book
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